The product range
A wide range of gluten-free products for the restaurant industry
Dr. Schär Foodservice offers a full range of gluten free ingredients and products for out-of-home consumption, thus enabling you as a catering professional to react to the requests and nutritional needs of your guests with coeliac disease for a gluten free diet.
Your business partner
We provide your business with constant updates on gluten free diets, foods and product innovations
Dr. Schär Foodservice offers all catering professionals an extensive range of current special offers and communication materials by way of further support.
News and events
Filippo La Mantia is a chef who takes an inclusive approach to running his restaurant. His mission is to ensure his customers are happy eating out gluten free, giving them a warm welcome that’s reminiscent of a host from a bygone era.