Restaurants & Pizzeria

Restaurants & Pizzeria

Thanks to Dr. Schär Foodservice, restaurants and pizzerias can now include a wide range of dishes on their menus, to meet the dietary requirements and tastes of their clientèle.

Offering a varied menu is increasingly important for professional restaurateurs and represents a significant competitive advantage. Thanks to the Dr. Schär Foodservice ingredients and products, such as frozen pizza bases, different types of bread and rolls, pasta, multipurpose flour, and a selection of frozen ready meals, restaurants and pizzerias can meet the requirements of all gluten intolerant or gluten sensitive customers who want to rediscover the joy of eating out.