Pausa Ciok 35g
Soft gluten free chocolate-coated sponge cake with a dairy cream filling, packaged in practical single portions that allow hospitality professionals to serve up fresh breakfasts or snacks that always smell simply delicious.
Portion Packs & Bake Foil
Ingredientssugar , vegetable fats and oils (palm, palm kernel, coconut) , eggs , glucose-fructose syrup , rice flour , water , skimmed milk powder 6% , corn starch , skimmed cocoa 2,2% , corn flour , rice starch , stabilizer: sorbitol ; chicory fibre , raising agents: glucono delta-lactone, sodium hydrogen carbonate ; emulsifier: soy lecithin, mono- and diglycerides of fatty acids ; milk proteins , thickener: xanthan gum, locust bean gum ; gelling agent: agar ; flavourings , salt .
|Shelf life (months)||6|
|Pieces per box||6|